Botanicals are commonly known for their traditional use in herbal medicine, therapeutic properties, and aromatic properties. Botanicals are derived from plants, algae, fungi, or lichens and are becoming increasingly popular on the European market (European Food Safety Authority, 2026). One of the most popular examples is ashwagandha, as well as aloe vera or peppermint. They are found on the European market in the form of food supplements, cosmetics, skincare and aromatherapy.